Saturday, December 18, 2010

Guetzele

Grossmuetti taught me how to make Swiss Christmas cookies. We made 6 different kinds, but I only photographed two.

Katrina helped too.

Cornflakes cookies

 Rolling out the dough

Spitzbuebe! Mmm

 Cutting out Hollaenderli

Now the best part starts...eating them all!
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2 comments:

  1. Mom Bobb8:00 AM, December 21, 2010

    Great Pictures...all of them!! Love you all, Mom

    ReplyDelete
  2. Rachel4:35 PM, December 24, 2010

    Rolling out the dough... in a super spectacular headband. ;)

    ReplyDelete

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